Appetizers

Avocado Half with Prawns ~ $9.50

Goujons of Bermuda Fish ~ $9.95

Strips of Bermuda Fish served with Tartar sauce

Jumbo Shrimp Cocktail ~ $11.75

served with a spicy cocktail sauce

Fried Calamari ~ $10.50

served with a spicy cocktail sauce

Chef¹s Own Chicken Fingers ~ $7.50

served with a sweet & sour sauce

Fettucine Alfredo

Appetizer $8.00, Main course $16.00

Noodles with cream, mushrooms, ham or chicken and cheese

Soup

Bermuda Fish Chowder ~ $5.50

Bermuda Onion Soup ~ $4.75

Hot Soup of the Day, Chef¹s favourite ~ $4.25

From the Squire¹s Garden

Bermuda Salad $12.50

Grilled chicken breast with ceasar salad

Squire¹s Own Salad ~ $13.25

A combination of tuna salad, chicken salad and shrimp salad

Ceasar Salad 

Bowl $4.75, Plate $6.50

Tossed Village Salad

Bowl $4.50, Plate $5.95

Entrees

From the Ocean

Bermuda Wahoo Butterfly Steak ~ $21.50

served panfried, broiled or bajun spice

Broiled Shrimp in Garlic Lemon Butter ~ $23.00

Fillets of Prime Bermuda Fish ~ Market price
varies according to catch, broiled, panfried, bajun or baked in foil

Our Captain¹s Favourite ~ $25.95

Bermuda wahoo, tuna and shrimps broiled with garlic butter

Curried Mussel Pie ~ $15.50

A true Bermudian specialty

Broiled Scallops flamed with Brandy ~ $23.00

From the Grill

Squire¹s Cut Sirloin 12 oz ~ $23.95

Served topped with maitre¹d hotel butter

Fillet Mignon 8 oz ~ $23.95

Served with sauce Bearnaise

Prime Rib of Beef

Regular Cut $18.95, Meat Lovers Cut $24.95

Served topped with bacon, cheese, sauteed onions and mushrooms

Sweet n Sour Chicken ~ $17.95

Tender chicken breast, onions, peppers and mushrooms on a skewer

From the Bar-B-Que

Chef¹s Favourite Bar-B-Que Baby Back Pork Ribs ~ $17.95

Bar-B-Que Pork Ribs & Chicken ~ $19.50

Half spring chicken & tender baby back pork ribs

Bar-B-Que Beef Ribs ~ $16.50

Large Texas style ribs - tender and juice

From the Chef

Surf n¹ Turf, prime tenderloin steak with shrimp ~ $28.50

Steak & Kidney Pie, a dish from the old country ~ $15.50

Chef¹s Curry of the Day, served over rice ~ $15.95

Chicken or Shrimps ~ $27.50

Tender chicken or shrimp prepared with green peppers, onions, celery,

mushrooms and served over seasoned rice

All main courses are served with fresh vegetables and your choice of either french fries, croquette potato, baked potato or seasoned rice

From the Dessert Tray

Creme Caramel ~ $4.25

English Sherry Trifle ~ $3.95

Apple Pie with Vanilla Ice Cream ~ $4.95

Strawberry Cheesecake ~ $5.25

Chef¹s Special Dessert of the Day ~ Market price

Sundae¹s, Chocolate, Butterscotch or Strawberry ~ $4.25

Ice Cream, Vanilla, Chocolate, Butterscotch or Strawberry ~ $3.95

DRINK MENU

Frozen Drinks

Daiquiris ~ Strawberry, Banana

Pina Colada    Margarita

Special Cocktails

Planters Punch    Squire¹s Own    Yellowbird

The Calm Waters of Mangrove Bay

Bottled Beers

Becks    Heineken    Amstel    Amstel Lite

Miller High Life    Miller Lite    MGD    Corona

Desparado    Bud    Bud Lite    Elephant

St. Pauli    Sarges    Boddington¹s

St. Pauli (Non-Alcoholic)

Draft Beer

Bass Ale    Fosters Australian Lager

Stout/Cider

Guinness    Scrumpy Jack