TUCKER'S TOWN TUNA
panseared peppered tuna served with a cabernet
sauce |
$23.50 |
THE ARGUS TOWER CONNECTION
broiled wahoo, tuna & dolphin all in one
boat
topped with tomato and glazed with hollandaise
sauce |
$24.00 |
BAKED NORTH ATLANTIC SALMON
wrapped in puff pastry with a crabmeat filling
and served with a citrus sauce |
$25.50 |
BERMUDA TRIANGLE
a combination of shrimps, scallops and fish
broiled or deep-fried and served with tartar
sauce
or lemon butter |
$26.50 |
HALF 'N' HALF CAJUN STYLE
½ lb snow crab and ½ lb shell on shrimp, steamed
and served in a cajun spiced broth |
$28.50 |
SEAFOOD LOVER'S FEAST
½ Maine lobster, mussels, crab claws, clams
and shell on
shrimps, simmered in a saffron stock with
vegetables |
$31.50 |
ALASKAN KING CRAB LEGS
steamed and served with drawn butter |
market price |
