Bermuda Tavern by the Sea

Dine overlooking St. George's Harbour

Tavern By The Sea is one of St George’s most popular waterfront restaurants and is located on Somers Wharf in the historic old town.
Many patrons enjoy the freedom of coming by boat and tying up dockside.
This fine restaurant has a casual elegance about it that is relaxing and makes one forget about the rest of the world as the turquoise water gently laps up against the sea wall.
The primary reason for its popularity is the consistently delicious food and drink served by friendly and competent staff and because it can either be a romantic dinner for two or welcoming for the whole family.
In the cooler months, get cosy on the heated porch or in the summer sit out under the stars on the large terrace, either way there is something for everyone here.

The Lobster specials are among the best on the Island for taste and value as a three course meal starts at around $35.00. We recommend you try our Chef’s Lobster Thermidor which is diced lobster meat in a mushroom-brandy cream sauce served in the half shell topped with Hollandaise sauce and baked golden brown.
Along with the lobster menu the extensive menu which is served from 11.30am everyday offers local and international cuisine. We specialize in Indian food, and offer a variety of curries’ served as spicy as you like! Or try a Wiener Schnitzel from the German menu along with specially imported German beer, one of the few places on the island to sell it!
We can boast to having the best Pizza on the Island which is served in two sizes and is available for take out, chose either one of our selection or make your own.

The lighter menu offers a varied array of salads, our house special includes the very popular Avocado and Shrimp salad. Homemade soups, delicious hearty sandwiches, pub fare and not forgetting our tasty starters from Escargot, Calamari and our delicious garlic Mussels.
We have a large Children’s menu available and of course mouth watering deserts which can be followed by one of our delicious coffee’s. The selection of beverages ranges from Sparkling water to draft beers with our very own “Tavern by the Sea” cocktail. We serve an extensive selection of Wines from European to New World wines; something to suit everyone’s taste.

Herman Basden is the restaurant Owner and welcomes you to his enchanting restaurant. “We have a large seating capacity for about 250 people and welcome large parties. We open 7 days a week from 11.30am until 10pm although through the summer months our kitchen stays open until late along with the Bar which closes at 3am………..a great fun place to hang out in the early hours!

Although our management team are very accommodating it is highly recommended that you make dinner reservations so as not to be disappointed,” Call 441 297 3305, Fax 441 297 3227 or email us at tbts@therock.bm
14 Water Street St. George's, Bermuda

Tavern by the Sea Menu's

Snack Menu Deep fried shrimps Deep fried scallops Fish and chips Cevapcici (with fries and salad) Chicken tenders Hamburger Cheese burger Spicy devil wings Golden fried mozzarela sticks Onion rings French fries Salads Insalata caprese Greek salad Avocado and shrimp salad Caesar salad Tossed salad Shrimp cocktail Soup of the day	Dessert and Coffee Apple strudel Cheese cake Chocolate cake Ice cream sundae Choice of ice cream or sherbets Cappuccino Double cappuccino Espresso Double espresso Café` latte Fresh brewed coffee

Tavern by the Sea - Main Menu
Appetizers’ Escargot Chef Style Baked snails served with garlic butter and smothered in melted cheese Conch Fritters Deep fried and served with curried mayonnaise Spicy Devil Wings Spiced buffalo wings with blue cheese dressing Golden Fried Mozzarella Sticks Served with a spicy tomato sauce Shrimp Cocktail Served with cocktail sauce Steamed Mussels Served in a garlic and white wine sauce Deep Fried Calamari Served with a spicy tomato sauce Nachos Corn tortilla chips smothered in chilli con carne sauce and topped with cheddar cheese. TBS Appetizer Platter Onion rings, spicy wings, calamari, mozzarella sticks and deep fried shrimp served with blue cheese and salsa dips for 2 or 4 people to share Soups’ Traditional Bermuda Fish Chowder Served with Goslings black seal rum and sherry pepper sauce French Onion Soup Served with croutons and melted cheese Red Bean Soup A tomato based soup with vegetables and kidney beans (Vegetarian) Chef’s Soup of the Day	Salads’ German Salad Potato salad, tomatoes, cucumber, beans, lettuce, onions and boiled eggs Tossed Salad Served with your favorite dressing Insalata Caprese Fresh mozzarella, fresh tomatoes layered on a bed of fresh green salad with balsamic vinaigrette dressing Chef Salad Ham, cheese, turkey, olives and boiled egg towered on a bed of garden salad Avocado and Shrimp Salad Half avocado, shrimps, lettuce, tomatoes and beans Caesar Salad Crisp romaine lettuce topped with parmesan cheese, garlic croutons and classic caesar dressing Add Grilled Chicken Breast Add Fresh Wahoo Side Orders • Garlic Bread Onion Rings • French Fries Peas and Rice • Mashed Potato Baked Potato • Vegetables White Rice • Macaroni Cheese Fried Mushrooms • Fried Onions Baked Potato and Cheese Bruschetta Slices of white bread topped with garlic, tomato, Basil, onions, oregano and cheese

Hot and Cold Sandwiches Served from 11.30am until 5.30pm only Soup and a Sandwich See specials board for today’s choice BLT Bacon lettuce and tomatoes Tuna Salad Tuna fish blended with mayonnaise, onions and parsley Classic Club Sliced turkey, ham, tomato, swiss cheese, bacon and lettuce Rueben Corned beef, swiss cheese and sauerkraut served on rye bread Fish Sandwich Our pan-fried fish of the day Grilled Chicken Sliced chicken breast with avocado, tomato and lettuce Open Steak Thinly cut striploin cooked to your liking and served with onion gravy All sandwiches served with fries and coleslaw	Burgers & Dogs • Hamburger • CheeseBurger • Bacon CheeseBurger • Schnitzel Burger • Vegetable Burger • Jumbo Hot Dog All burgers served with fries, coleslaw, lettuce, tomato and onion. Served from 11.30am until 5.30pm only Pasta Dishes Spaghetti Bolognaise and Garlic bread Spaghetti in a tomato and meat sauce Vegetable Lasagna and Garlic Bread Layers of pasta with a cheese, tomato and cream sauce with fresh vegetables Fettuccine Alfredo and Garlic Bread Fettuccine pasta in a rich cream sauce served with chicken and mushrooms

Entrees Bangers and Mash Irish pork sausages served with mashed potatoes, fried onions and gravy Fish and Chips Served with malt vinegar and tartar sauce Shepherds Pie Savory minced angus beef with carrots and onion and topped with our tasty mashed potato Bratwurst German sausage served with sauerkraut and mashed potatoes Wiener Schnitzel Pork scaloppini served with french fries Cordon Bleu Pork schnitzel stuffed with ham and cheese served with french fries 12oz Prime Sirloin Steak Served with béarnaise or green peppercorn sauce, starch and vegetables Bouquet of Vegetables A selection of steamed and grilled vegetables BaconCheese Burger Served with fries and coleslaw Chicken Tenders Served with fries and coleslaw Surf&Turf Grilled tiger shrimps and a 6oz tenderloin served with starch, vegetables and béarnaise sauce Unless otherwise stated all main courses are served with vegetables and your choice of White rice, Peas&Rice, Baked Potato, Mashed Potato or French fries.	Chef’s Specialties Chicken Wrap Pieces of chicken breast served in a creamy curry sauce, alphasprouts and tossed salad *Jambalaya* A combination of seafood and beef served in a creamy curry sauce served with rice and vegetables. *Chicken Tikka* Tender pieces of chicken breast marinated in mild spices and yogurt served with mint chutney. *Curried Chicken* Boneless chicken cooked in a spicy coconut sauce served mild or hot with rice. *Curried Shrimp* Shrimps cooked in a spicy coconut sauce served mild or hot with rice. From The Sea *Deep Fried Shrimp* Served with french fries and coleslaw Fisherman’s Platter A selection of deep fried scallops, shrimp and today’s fresh catch in chef’s own crunchy batter served with fries. Grilled Wahoo Served in garlic butter and your choice of starch and vegetables *Boatsmate Plate* Scallops served in a white wine, cream and garlic sauce with rice and vegetables Grilled Jumbo Tiger Shrimps Served with rice and vegetables Bermuda Triangle Fish of the day, tiger shrimps and scallops with your choice of starch and vegetables Fresh Pan-fried Rockfish Served with your choice of starch and vegetables Unless otherwise stated all main courses are served with vegetables and your choice of White rice, Peas&Rice, Baked Potato, Mashed Potato or French fries.

Children’s Menu Chicken Nuggets Served with french fries Breaded Fish Fingers Served with french fries and coleslaw Pizza Small cheese pizza with a choice of two extra toppings Hamburger Served with french fries Cheese Burger Served with french fries Bacon Cheese Burger Served with french fries Hot Dog Served with french fries Side Order of French Fries Macaroni and Cheese Childrens Menu is only for Children under 12 years old.	Dessert Menu Apple Strudel and Ice Cream Bread and Butter Pudding and Ice Cream Cheesecake and Whipped cream Chocolate Cake and Whipped Cream Crème Caramel Banana Split Chocolate, vanilla and strawberry ice cream served with sliced banana, chocolate sauce, whipped cream and chopped almonds Ice Cream Sundae Your choice of ice cream served with whipped cream and chocolate sauce Viennese Iced Coffee Vanilla ice cream, coffee and whipped cream Ice Cream Crepe For 2 to Share Pancake filled with your choice of ice cream, chocolate sauce and powered sugar Choice of Ice Cream or Sherbets

Coffee and Teas • Cappuccino • Double Cappuccino • Espresso • Double Espresso • Café Latte • Fresh Brewed Coffee • Pot of Tea • Decaffeinated Coffee and Tea also available	*A selection of special coffees available upon request including Baileys or Irish and our own house blend!*