The Pickled Onion is a contemporary upscale but casual restaurant, with Bermuda’s best bar and ‘see and be seen’ vibe. Our chefs won the prestigious Escoffier Cup at the 2004 Bermuda Culinary Arts Festival, and we have received accolades from Food and Wine magazine, the Washington Post and most recently Giada’s Weekend Getaways. Our food is North American focused, with global influences. Join us at our classy and fun Martini style bar, popular with local professionals or those wanting to enjoy a night out on the town. We feature live entertainment seven nights a week in season, and overlook the harbour.

Pickled Onion Hours:
Mon ‰- Thurs, 11am ‰- 1am;
Fri ‰- Sat, 11am ‰- 2am;
Sun, 11am ‰- 1am